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+ servings
Sweet and Salty Toffee Chex Mix

Sweet and Salty Toffee Chex Mix

Discover the irresistible Sweet and Salty Toffee Chex Mix, a customizable snack perfect for any occasion.
Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 30 minutes
Total Time 1 hour 30 minutes
Servings: 8 cups
Course: Snacks
Cuisine: American
Calories: 200

Ingredients
  

Toffee Coating
  • 1 stick Unsalted Butter contributes to the gooey toffee coating; using a stick ensures easier melting.
  • 1 cup Light Brown Sugar adds sweetness and deep flavor; packed tightly for optimal caramelization.
  • 1/2 cup Corn Syrup helps create a sticky sweetness that binds the mix together beautifully.
  • 1 teaspoon Vanilla Extract infuses depth of flavor; opt for pure vanilla for a richer taste.
  • 1 teaspoon Sea Salt/Kosher Salt enhances overall flavor, balancing the sweetness; can switch with other salts if needed.
Base Mix
  • 6 cups Chex Cereal the essential crunchy base; corn or rice Chex both work wonderfully.
Optional Mix-Ins
  • 1 cup Chocolate Chips add a burst of sweetness and luxurious texture; perfect for chocolate lovers.
  • 2 cups Pretzels lend a satisfying crunch and salty bite; great for adding variety.
  • 1 cup Nuts provide protein and crunch, but can be omitted for nut allergies.
  • 1 cup Candy (M&Ms, etc.) for a colorful and festive touch; especially fun during holidays!

Equipment

  • medium saucepan
  • Large baking sheet
  • Parchment paper or silicone mat
  • spatula
  • Large Bowl

Method
 

Preparation
  1. Preheat your oven to 250°F (120°C) and line a large baking sheet with parchment paper or a silicone mat.
    Sweet and Salty Toffee Chex Mix
  2. In a large bowl, pour in your Chex cereal and set aside.
    Sweet and Salty Toffee Chex Mix
  3. In a medium saucepan over medium heat, melt the unsalted butter, light brown sugar, and corn syrup together, stirring constantly until it boils for about 4-6 minutes. Remove from heat and stir in vanilla extract.
    Sweet and Salty Toffee Chex Mix
  4. Pour the hot toffee mixture over the Chex cereal and fold until evenly coated.
    Sweet and Salty Toffee Chex Mix
  5. Spread the coated mixture on the baking sheet and bake for 45 minutes, stirring every 15 minutes.
    Sweet and Salty Toffee Chex Mix
  6. Allow the mix to cool completely on the baking sheet, then break into clusters and store in airtight containers.
    Sweet and Salty Toffee Chex Mix

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 150mgPotassium: 70mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Feel free to personalize your Sweet and Salty Toffee Chex Mix with any combination of the ingredient options.

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