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Spaghetti Garlic Bread

Spaghetti Garlic Bread: Comfort Food for Any Night In

Spaghetti Garlic Bread is an easy weeknight dinner, combining savory spaghetti with crispy garlic bread for maximum satisfaction.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Spaghetti
  • 8 oz Spaghetti Any pasta type will work, including leftovers.
  • 4 quarts Water Essential for boiling.
  • 1 tbsp Salt Enhances the pasta's flavor.
  • 3 tbsp Olive Oil Prevents sticking.
  • 3 cloves Garlic Fresh garlic is recommended.
  • 1 tsp Red Pepper Flakes Optional for an extra kick.
  • 1/4 cup Fresh Parsley Can substitute with basil.
  • 1/2 cup Parmesan Cheese Adds creaminess.
For the Garlic Bread
  • 1 loaf Italian Bread Opt for fresh, crusty varieties.
  • 1/2 cup Unsalted Butter Can use salted butter if needed.
  • 1 tsp Garlic Powder Optional for extra garlic flavor.

Equipment

  • large pot
  • Colander
  • large skillet
  • measuring cup
  • baking sheet
  • small bowl

Method
 

Step‑by‑Step Instructions for Spaghetti Garlic Bread
  1. Boil water and salt in a large pot, then cook spaghetti until al dente.
  2. Drain spaghetti, reserving 1 cup of cooking water.
  3. Sauté minced garlic in olive oil over medium heat for 1-2 minutes.
  4. Combine sautéed garlic and drained spaghetti, tossing to coat.
  5. Stir in parsley and Parmesan cheese, seasoning with salt and pepper.
  6. Mix softened butter, minced garlic, parsley, and Parmesan until combined.
  7. Slice Italian bread and spread the garlic butter on it.
  8. Bake buttered bread at 375°F (190°C) for 10-12 minutes until golden brown.
  9. Broil for an additional 1-2 minutes for crispiness.
  10. Serve spaghetti alongside garlic bread, garnished with extra Parmesan and parsley.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 60gProtein: 12gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 40mgSodium: 800mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 800IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

This recipe allows for endless variations, such as Pesto or Spicy Spaghetti Garlic Bread.

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