Go Back
–+ servings
Lobster & Crab Butter Bombs

Lobster & Crab Butter Bombs: Decadent Flavor in Every Bite

Indulge in Lobster & Crab Butter Bombs for a gourmet no-cook appetizer that brings coastal flavors to your table.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chilling Time 2 hours
Total Time 2 hours 15 minutes
Servings: 10 pieces
Course: Appetizers
Cuisine: Seafood
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Seafood Blend
  • 1 pound Lobster Meat Choose fresh or high-quality frozen for the sweetest flavor and tender texture.
  • 1 pound Crab Meat Opt for lump crab meat to add rich, briny notes and a delightful flakiness.
For the Butter Mixture
  • 1 cup Unsalted Butter Use softened butter for easy mixing; avoid melting for best texture.
  • 2 tablespoons Lemon Juice Brightens the dish, creating a delightful balance.
  • 2 tablespoons Garlic Minced, for warmth and depth.
  • 1 teaspoon Old Bay Seasoning Enhances the seafood essence beautifully.
For Garnishing
  • 1 tablespoon Fresh Parsley Chopped, for vibrant color.
  • Salt and Pepper To taste, for balancing flavors.

Equipment

  • Mixing bowl
  • spatula
  • Cookie scoop
  • Plastic wrap
  • Serving platter

Method
 

Preparation
  1. In a large mixing bowl, add the lobster meat and crab meat, ensuring they are prepped and at room temperature.
  2. Incorporate the softened unsalted butter, lemon juice, minced garlic, and Old Bay seasoning.
  3. Add a pinch of salt and pepper to taste, then mix in the chopped parsley.
  4. Gently fold the ingredients until just combined.
  5. Cover the bowl with plastic wrap and chill in the refrigerator for at least 2 hours.
  6. Shape the chilled mixture into logs or rounds, about 1-2 inches in diameter.
  7. Slice into bite-sized pieces or leave whole for serving.
  8. Arrange on a colorful serving platter, garnished with additional parsley or lemon wedges.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 2gProtein: 7gFat: 13gSaturated Fat: 8gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 250mgPotassium: 100mgVitamin A: 500IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

These Lobster & Crab Butter Bombs are perfect served chilled or at room temperature. For a warm option, briefly heat in a low oven if desired.

Tried this recipe?

Let us know how it was!