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Salted Honey Pie

Irresistible Salted Honey Pie for Sweet Moments

This Salted Honey Pie is a decadent dessert that brings indulgence and happiness to every occasion.
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 1 minute
Total Time 28 minutes
Servings: 4 pies
Course: Desserts
Cuisine: American
Calories: 450

Ingredients
  

For the Cake Base
  • 1/2 cup Unsalted Butter Essential for moisture and richness
  • 1 cup Semi-Sweet Chocolate Chips Provides deep chocolate flavor
  • 2 large Eggs At room temperature for better incorporation
  • 2 large Egg Yolks Contributes creaminess
  • 1/2 cup Granulated Sugar Sweetens the cake
  • 1/4 cup All-Purpose Flour Gives structure to the cake
  • 1 teaspoon Vanilla Extract Enhances the chocolate flavor
  • 1 pinch Salt Balances sweetness
For Serving
  • 2 tablespoons Powdered Sugar Optional for dusting
  • 2 scoops Vanilla Ice Cream A creamy contrast that pairs beautifully

Equipment

  • Oven
  • Microwave-safe bowl
  • mixing bowls
  • spatula
  • Ramekins
  • baking sheet

Method
 

Step-by-Step Instructions for Decadent Molten Chocolate Cakes
  1. Preheat your oven to 425°F (220°C).
  2. Grease four 6-ounce ramekins with unsalted butter and dust with cocoa powder.
  3. Melt unsalted butter and semi-sweet chocolate chips in a microwave-safe bowl.
  4. Whisk together the eggs, egg yolks, and granulated sugar until thick and pale.
  5. Combine the melted chocolate with the egg mixture, whisking until integrated.
  6. Fold in the flour, vanilla extract, and a pinch of salt until just combined.
  7. Divide the batter among the prepared ramekins, filling them about three-quarters full.
  8. Bake in the preheated oven for 10-12 minutes.
  9. Cool for 1 minute, run a knife around the edges, and invert onto plates.
  10. Dust with powdered sugar and serve warm with vanilla ice cream.

Nutrition

Serving: 1pieCalories: 450kcalCarbohydrates: 40gProtein: 6gFat: 30gSaturated Fat: 18gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 25gVitamin A: 500IUCalcium: 40mgIron: 2mg

Notes

To maintain gooey centers, reheat gently before serving if stored.

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