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–+ servings
Honey BBQ Chicken Rice

Irresistible Honey BBQ Chicken Rice That Delivers Comfort

Enjoy a comforting meal with Honey BBQ Chicken Rice, featuring tender chicken thighs, rice, and vibrant vegetables—all in one skillet.
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Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Chicken Thighs/Breasts Your choice of protein
For the Seasoning
  • 1 teaspoon Garlic Powder Can substitute with fresh garlic
  • 1 teaspoon Onion Powder Fresh onions can be used
  • 1 teaspoon Smoked Paprika Sweet paprika works well as a substitute
  • 1/2 teaspoon Salt Adjust for low-sodium
  • 1/2 teaspoon Pepper Adjust to preference
For Flavoring
  • 1 cup BBQ Sauce Use your favorite brand or homemade
  • 1/4 cup Honey Maple syrup can substitute for vegan option
For the Base
  • 1 cup Rice Any long-grain white rice
  • 2 cups Chicken Broth Vegetable broth for vegetarian option
For the Vegetables
  • 1 cup Mixed Vegetables Seasonal veggies like bell peppers and broccoli

Equipment

  • large skillet

Method
 

Cooking Steps
  1. In a large skillet, heat a drizzle of oil over medium heat. Season your chicken thighs or breasts with garlic powder, onion powder, smoked paprika, salt, and pepper. Sear the chicken for about 5 minutes per side, or until they develop a golden-brown crust.
  2. While the chicken is sizzling, whisk together the BBQ sauce and honey in a small bowl. Pour this mixture over the chicken in the skillet, coating it thoroughly.
  3. Add the long-grain white rice to the skillet, followed by the chicken broth. Stir gently to combine.
  4. Bring the skillet to a gentle simmer, then reduce to low and cover with a lid. Cook for about 20 minutes.
  5. With 5 minutes left, add your choice of mixed vegetables over the top and let them steam.
  6. After cooking, remove from heat and let sit for 5 minutes. Fluff the rice with a fork and garnish as desired.

Nutrition

Serving: 1plateCalories: 550kcalCarbohydrates: 65gProtein: 30gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 30mgCalcium: 30mgIron: 2mg

Notes

Customize your dish by adjusting the vegetables and proteins to suit your preference. Perfect for busy weeknights and family gatherings.

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