Garlic Butter Chicken Bites: Juicy, Quick, and Irresistible

Garlic Butter Chicken Bites are a quick and delicious meal, perfect for busy nights or gatherings.

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Prep Time 10

Cook Time 15

Total Time 25

Servings: 4 bites

Course: Dinner

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

1 pound Chicken Breasts Juicy chicken thighs can be substituted for extra flavor.
to taste Salt & Pepper Essential seasonings that enhance the overall taste.

For Cooking

2 tablespoons Olive Oil Perfect for frying; vegetable oil can be used as an alternative.
4 tablespoons Butter Opt for unsalted butter for better control over saltiness.

For Flavor

4 cloves Minced Garlic Fresh garlic is highly recommended for maximum flavor.
2 tablespoons Lemon Juice White wine can substitute for a deeper flavor profile.

For Garnishing

2 tablespoons Chopped Parsley Optional but enhances presentation beautifully.

Equipment

large skillet

Method

Step-By-Step Instructions

Prep Chicken: Cut the chicken breasts into bite-sized pieces and pat them dry. Season with salt and pepper.
Heat Skillet: In a large skillet, heat the olive oil over medium-high heat. Add half of the butter until melted.
Cook Chicken: Add the seasoned chicken pieces to the skillet and cook for 3-4 minutes per side until golden brown.
Add Garlic & Butter: Stir in the minced garlic and remaining butter, letting it cook for 1-2 minutes.
Finish & Serve: Squeeze lemon juice over the chicken and sprinkle with parsley. Serve hot.

Nutrition

Serving: 1biteCalories: 200kcalCarbohydrates: 1gProtein: 24gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 75mgSodium: 350mgPotassium: 300mgVitamin A: 500IUVitamin C: 2mgCalcium: 10mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days or freeze for up to 3 months. Reheat in a skillet.

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