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Easy Tea Party Sandwiches

Delightful Easy Tea Party Sandwiches for Any Occasion

These Easy Tea Party Sandwiches are a delightful blend of flavors and elegance, perfect for any gathering.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 8 sandwiches
Course: Lunch
Cuisine: Vegetarian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich Base
  • 8 slices Wholegrain or Rye Bread Can substitute with gluten-free bread
For the Filling
  • 1 cup Carrots Finely chopped; can swap with cucumbers
  • 1 cup Purple Cabbage Finely chopped; green cabbage can be used
  • 1/2 cup Avocado Cilantro Dressing Store-bought or homemade
  • 1/2 cup Yogurt Strained for thicker consistency
For Seasoning
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper Adjust to taste
For Extra Flavor
  • 1/4 cup Fresh Herbs Optional, choose from mint, dill, parsley, or basil

Equipment

  • Mixing bowl
  • Fine-Mesh Sieve
  • Airtight Container

Method
 

Step-by-Step Instructions for Easy Tea Party Sandwiches
  1. Prepare the Yogurt: Strain the yogurt overnight in the refrigerator using a cloth or sieve.
  2. Mix Fillings: Combine chopped carrots, purple cabbage, strained yogurt, and avocado dressing in a bowl. Season with salt and pepper.
  3. Assemble Sandwiches: Spread the filling mixture on slices of bread and top with another slice; cut into quarters or halves.
  4. Store: Place sandwiches in an airtight container with a damp paper towel to maintain moisture.
  5. Serve: Arrange on a platter and serve with your favorite teas or lemonade.

Nutrition

Serving: 1sandwichCalories: 150kcalCarbohydrates: 24gProtein: 5gFat: 5gSaturated Fat: 1gMonounsaturated Fat: 4gSodium: 200mgPotassium: 200mgFiber: 3gSugar: 2gVitamin A: 200IUVitamin C: 15mgCalcium: 50mgIron: 1mg

Notes

These sandwiches can be prepared a day in advance for easier entertaining. Experiment with colorful fillings for added visual appeal.

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