Delicious Crustless Pizza Pie: High-Protein Comfort Food Treat

Savor the flavors of Crustless Pizza Pie with 53g protein in under 30 minutes, perfect for busy weeknights.

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Prep Time 10

Cook Time 30

Cooling Time 10

Total Time 50

Servings: 6 slices

Course: Dinner

Cuisine: Italian

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 cup Cottage Cheese Opt for ricotta for smoother texture
4 large Eggs Ensure they're at room temperature
1 cup Marinara Sauce Use homemade for a fresher taste

For the Cheesy Goodness

1.5 cups Shredded Mozzarella Cheese Low-fat can be substituted
1 teaspoon Dried Oregano Fresh oregano works for vibrant flavor
1 teaspoon Garlic Powder Fresh minced garlic can be used
1/4 cup Chopped Fresh Basil Can swap with spinach

For the Topping

1 cup Sliced Pepperoni Turkey pepperoni for lighter option

Equipment

Oven
Mixing bowl
Pie Pan

Method

Step-by-Step Instructions

Preheat your oven to 375°F (190°C).
In a mixing bowl, whisk together cottage cheese, eggs, and marinara sauce until smooth.
Gently fold in mozzarella, oregano, garlic powder, and basil.
Lightly grease a pie pan with olive oil.
Pour the mixture into the prepared dish and top with pepperoni.
Bake for 30-35 minutes until golden brown and bubbling.
Let cool for 10 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 10gProtein: 53gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 180mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 2mgCalcium: 400mgIron: 2mg

Notes

Customize toppings wisely; avoid watery vegetables to prevent sogginess.

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