Ingredients
Equipment
Method
Step‑by‑Step Instructions
- In a large mixing bowl, combine almond butter and honey. Mix until smooth and creamy.
- Add rolled oats, dried cranberries, shelled pistachios, protein powder, sea salt, and vanilla extract to the bowl. Stir until combined.
- Roll about 2 tablespoons of the mixture into a 1-inch ball. Repeat until all the mixture is used, placing them on a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes to firm up.
- Store in an airtight container in the fridge for up to one week or freeze for up to two months.
Nutrition
Notes
Pre-measure ingredients to streamline the process. Chill the mixture thoroughly before forming bites for best results.
