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Air Fryer Baked Garlic Parmesan Potatoes

Crispy Air Fryer Baked Garlic Parmesan Potatoes You'll Love

Enjoy these Air Fryer Baked Garlic Parmesan Potatoes for a delicious and easy snack or side dish that everyone will love.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 potatoes
Course: Snacks
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 2-3 pieces Yukon Gold Potatoes or russet/red potatoes
For the Seasoning
  • 2 tablespoons Olive Oil
  • 1 teaspoon Garlic Powder adjust to taste
  • 1 teaspoon Onion Powder
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Dried Thyme
  • 1 teaspoon Paprika
  • to taste Salt
  • to taste Black Pepper
  • ½ cup Grated Parmesan Cheese
For Garnish (Optional)
  • 1 tablespoon Fresh Parsley chopped

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. In a large mixing bowl, combine olive oil, garlic powder, onion powder, dried oregano, dried thyme, paprika, salt, and black pepper. Stir well.
  3. Wash and quarter the Yukon Gold potatoes and add them to the bowl with the seasoning mixture. Toss to coat.
  4. Sprinkle grated Parmesan cheese over the potato mixture and gently toss again.
  5. Place the seasoned potatoes in a single layer in the air fryer basket.
  6. Air fry the potatoes at 400°F (200°C) for 15-20 minutes, shaking the basket halfway through.
  7. Carefully remove the potatoes from the air fryer and optionally garnish with chopped parsley.
  8. Serve and enjoy your crispy Air Fryer Baked Garlic Parmesan Potatoes!

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 25gProtein: 5gFat: 8gSaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 250mgPotassium: 600mgFiber: 3gSugar: 1gVitamin A: 2IUVitamin C: 20mgCalcium: 10mgIron: 6mg

Notes

Soak quartered potatoes in cold water for 30 minutes for extra crispiness and avoid overcrowding in the air fryer.

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