Go Back
+ servings
Cajun Chicken Alfredo Orzo

Creamy Cajun Chicken Alfredo Orzo That's Dinner Bliss

This Cajun Chicken Alfredo Orzo combines creamy Alfredo with zesty Cajun spices, simplifying weeknight dinners with minimal cleanup.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Cajun
Calories: 600

Ingredients
  

For the Chicken
  • 1 lb boneless skinless chicken breasts, diced Serves as the main protein source
  • 1 tbsp Cajun seasoning Adjust to taste
  • 1 tbsp Olive oil Essential for sautéing the chicken
For the Base
  • 1 cup onions, diced Adds a sweet base flavor
  • 2 cloves garlic, minced Bolsters the aromatic quality
  • 1 cup bell pepper, diced Optional, introduces color and sweetness
For the Pasta and Sauce
  • 1.5 cups orzo pasta Absorbs the creamy Alfredo sauce
  • 4 cups chicken broth Infuses the dish with depth
  • 1 cup heavy cream Creates a rich, creamy texture
For Topping and Seasoning
  • 1 cup Parmesan cheese, grated Adds creaminess and umami flavor
  • Salt & Pepper Adjust based on broth saltiness
  • Fresh parsley Optional, for garnish

Equipment

  • large pot

Method
 

Step-by-Step Instructions
  1. Heat the olive oil in a large pot over medium heat until shimmering.
  2. Add diced chicken breasts, seasoning with Cajun seasoning, salt, and pepper. Sauté for 5-7 minutes until browned.
  3. Remove the chicken from the pot, keeping the browned bits for flavor.
  4. Add diced onions and minced garlic, sauté for 2-3 minutes until translucent. If using, add diced bell pepper.
  5. Stir in orzo pasta, chicken broth, and heavy cream. Bring to a gentle boil.
  6. Cover and reduce heat to low, simmer for 10-12 minutes until orzo is tender.
  7. Return chicken to the pot and stir in grated Parmesan until melted.
  8. Ladle into bowls and garnish with fresh parsley if desired.

Nutrition

Serving: 1bowlCalories: 600kcalCarbohydrates: 50gProtein: 30gFat: 28gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 90mgSodium: 900mgPotassium: 700mgFiber: 2gSugar: 3gVitamin A: 800IUVitamin C: 20mgCalcium: 250mgIron: 2mg

Notes

Perfect paired with a fresh salad or crusty garlic bread.

Tried this recipe?

Let us know how it was!