Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and grease or line a mini muffin pan.

- In a large mixing bowl, combine the cottage cheese, rolled oats, applesauce (or grated apple), egg, cinnamon, and honey or maple syrup. Add the baking powder and salt. Mix thoroughly.

- Let the mixture rest for about 5 minutes to absorb moisture.

- Fill each cup of the muffin pan with the batter, nearly to the top.

- Bake in the preheated oven for 18-20 minutes until lightly golden.

- Cool in the pan for about 5 minutes, then transfer to a wire rack to cool completely.

- Serve warm or store in an airtight container in the fridge for up to 4 days.

Nutrition
Notes
These bites can also be frozen for long-term storage—thaw overnight for a quick snack.
