Cheesy Pepperoni Pizza Roll Ups for a Guilt-Free Treat

Cheesy Pepperoni Pizza Roll Ups are a low-carb delight that satisfies pizza cravings in just 11 minutes.

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Prep Time 5

Cook Time 11

Total Time 16

Servings: 4 roll ups

Course: Snacks

Cuisine: Italian

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Roll-Ups

4 pieces Low-Carb Tortillas Use Mission's carb-smart tortillas for best results.
8 tablespoons Marinara Sauce Spread evenly on each tortilla.
2 cups Shredded Mozzarella Cheese Freshly shredded for best melting.
20 slices Pepperoni Evenly arranged for maximum flavor.
2 tablespoons Olive Oil For brushing the exterior.

Optional Add-Ins

Bell Peppers or Olives Make sure they’re dry to avoid sogginess.
Spicy Pepperoni or Chorizo For a fiery kick.

Equipment

Oven
baking sheet
Parchment paper
pastry brush

Method

Step‑by‑Step Instructions

Preheat your oven to 375°F (190°C).
Lay low-carb tortillas flat, spoon marinara sauce on each, leaving a half-inch border.
Sprinkle mozzarella cheese evenly over the sauce.
Arrange 20 slices of pepperoni evenly on top of the cheese.
Tightly roll each tortilla from one end to enclose the filling.
Brush the outside of each rolled tortilla with olive oil.
Place the rolled tortillas seam-side down on a parchment-lined baking sheet and bake for 10–12 minutes.
Allow to cool for a few minutes, then slice into bite-sized pieces.
Serve warm with a side of marinara sauce for dipping.

Nutrition

Serving: 1roll upCalories: 200kcalCarbohydrates: 5gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

These roll-ups are customizable to accommodate personal dietary preferences and tastes.

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