As I rolled the mixture into little orbs, the delightful aroma of vanilla and coconut wafted around me, instantly transporting me to a cozy winter scene. These No-Bake Sweetened Condensed Milk Snowballs have quickly become my go-to treat for a holiday gathering or a casual dessert craving. With just three simple ingredients, whipping up these festive delights is both quick and rewarding. They’re not only a treat for the taste buds but also a feast for the eyes, dusted in powdered sugar to resemble freshly fallen snow. Plus, they’re perfect for anyone looking to ditch the hustle of traditional baking—no oven required! Are you ready to try your hand at making these snowy wonders?
Why are Sweetened Condensed Milk Snowballs irresistible?
Simplicity at Its Best: With just three ingredients, creating these snowballs is a breeze, making them an ideal choice for both novice bakers and seasoned chefs.
Festive Appeal: These treats not only look stunning, resembling snowy landscapes, but also taste amazing, ensuring they’ll steal the spotlight at any holiday gathering.
No-Bake Convenience: Perfect for hot days or last-minute dessert cravings, there’s no oven needed—just mix, chill, and serve.
Versatile Flavor Options: Mix it up by adding mini chocolate chips or dried fruits to tailor them to your taste, like when I personalized them with Sweetened Condensed Milk for an extra layer of sweetness.
Crowd Favorite: They’re sure to become a showstopper that impresses everyone, making them your new go-to treat for any occasion!
Sweetened Condensed Milk Snowballs Ingredients
For the Base
• Sweetened Condensed Milk – Provides sweetness and a rich, creamy texture; it’s the star ingredient for your Sweetened Condensed Milk Snowballs.
• Shredded Coconut – Adds chewiness and a delightful tropical flavor; choose sweetened or unsweetened based on your preference.
• Vanilla Extract – Enhances the flavor; feel free to substitute with almond extract for a unique twist.
For Dusting
• Confectioners’ Sugar – A light dusting adds a touch of sweetness and a festive snowy appearance; ensure even distribution for the best presentation.
Step‑by‑Step Instructions for Sweetened Condensed Milk Snowballs
Step 1: Combine Base
In a large mixing bowl, pour in one can of sweetened condensed milk and add 2 cups of shredded coconut alongside 1 teaspoon of vanilla extract. Stir the mixture vigorously with a spatula or wooden spoon until everything is well blended and the coconut is fully coated with the creamy mixture. This should take about 2-3 minutes.
Step 2: Shape Mixture
Once your mixture is thoroughly combined, it’s time to create the snowballs! Using your hands, take a small scoop of the mixture and roll it into a ball about 1 inch in diameter, ensuring a smooth surface. Place each ball on a parchment-lined baking sheet, where they will rest before chilling. This process should take around 10-15 minutes.
Step 3: Chill
After shaping all the snowballs, transfer the baking sheet to the refrigerator and chill for at least 1 hour. This step is crucial for helping the sweetened condensed milk snowballs firm up, making them easier to handle. Check them occasionally to ensure they are becoming solid and no longer sticky to the touch.
Step 4: Dust
Once chilled and firm, remove the baking sheet from the refrigerator. Generously dust each snowball with confectioners’ sugar, shaking off any excess to create a lovely snowy appearance. Aim for an even coating to enhance the visual appeal of your Sweetened Condensed Milk Snowballs. This step should take about 5 minutes.
Step 5: Serve or Store
Now that your Sweetened Condensed Milk Snowballs are beautifully dusted, they are ready to serve! For the best experience, present them on a festive platter. If you’re not serving immediately, place them in an airtight container with parchment between layers to prevent sticking and keep in the refrigerator for up to a week.
Sweetened Condensed Milk Snowballs Variations
Looking to add a personal touch to your Sweetened Condensed Milk Snowballs? Embrace your creativity with these delightful twists!
-
Chocolate Chip Bliss: Mix in mini chocolate chips for a sweet surprise that will satisfy your chocolate cravings.
Imagine the joy of biting into a snowball only to discover bursts of chocolate melting in your mouth! -
Nutty Delight: Swap the shredded coconut for crushed nuts, like almonds or walnuts, for a crunchy texture.
This not only enriches the flavor but gives a delightful contrast to the creamy base. -
Fruity Fusion: Incorporate dried fruits such as cranberries or apricots for a pop of flavor and color.
The sweetness of the fruit complements the rich snowballs, creating a lovely festive treat! -
Almond Extract Variation: Replace vanilla extract with almond extract for an aromatic twist.
This subtle change adds an elegant touch reminiscent of marzipan, elevating your snowballs to gourmet status. -
Coconut-Free Option: Use crushed graham cracker crumbs in place of shredded coconut for a different taste and texture.
The graham crackers lend a nostalgic flavor and a delightful crunch to each bite. -
Spiced Snowballs: Add a dash of cinnamon or nutmeg into the mix for a warm, cozy aroma.
This twist makes them an inviting treat that’s perfect for chilly evenings. -
Dessert Dipping: Serve with a side of melted chocolate for dipping to enhance indulgence.
Imagine the rich, velvety chocolate enveloping the coconut snowball; it’s pure bliss! -
Peppermint Essence: Add a few drops of peppermint extract for a refreshing holiday flavor.
This variation is especially delightful during the festive season, reminiscent of candy canes!
Feel inspired yet? Each version brings something special to the table, just like with my go-to Sweetened Condensed Milk, ensuring you’ll never tire of this beloved dessert!
What to Serve with Sweetened Condensed Milk Snowballs
Indulging in these creamy, no-bake snowballs creates the perfect opportunity to build a delightful holiday dessert spread.
- Festive Fruit Salad: A bright mix of seasonal fruits provides a refreshing contrast to the creamy snowballs, adding vibrant color and natural sweetness.
- Rich Hot Chocolate: Creamy hot cocoa pairs perfectly, enhancing the cozy vibes and balancing out sweetness with chocolatey warmth.
- Coconut Macaroons: Staying within the coconut theme, these chewy treats offer a delightful texture contrast, making for an elegant platter presentation.
- Mini Cookies: Serving a selection of mini cookies adds variety and gives your guests the option to nibble on something crunchy alongside the soft snowballs.
- Sweet Sparkling Cider: This bubbly drink adds a festive touch to your gathering, perfectly complementing the snowballs while enhancing the celebratory atmosphere.
- Chocolate Dipped Pretzels: The salty crunch of pretzels dipped in chocolate creates a unique flavor duo, highlighting the sweetness of the snowballs beautifully.
- Ice Cream Scoops: A small scoop of vanilla or coconut ice cream can elevate the experience, offering a rich, creamy side that pairs well with the snowballs.
- Gingerbread Cookies: These spiced cookies contribute a cozy aroma and flavor contrast, blending the essence of the holidays with every bite.
Expert Tips for Sweetened Condensed Milk Snowballs
• Chilling Time Matters: Ensure the snowballs chill for at least one hour to achieve the right firmness. If they seem too soft, pop them back in the fridge.
• Uniform Size: For a polished presentation, try to roll each ball to about the same size. This not only looks appealing but helps with even chilling.
• Diverse Dusting Options: While confectioners’ sugar is classic, feel free to get creative! Try cocoa powder or crushed nuts for different flavor profiles and visual appeal.
• Storage Solutions: Store your Sweetened Condensed Milk Snowballs in an airtight container with parchment paper between layers to prevent sticking, and keep them fresh for up to a week.
• Make-Ahead Advantage: Prepare these treats a day in advance to save time on any busy holiday gathering and allow the flavors to meld beautifully.
How to Store and Freeze Sweetened Condensed Milk Snowballs
Room Temperature: Keep these snowballs at room temperature for up to 2 hours if serving at a party; beyond that, store them in the fridge to maintain their freshness.
Fridge: Store your Sweetened Condensed Milk Snowballs in an airtight container with parchment paper between layers to prevent sticking. They’ll stay fresh for up to a week.
Freezer: For longer storage, freeze the snowballs in a single layer. Once firm, transfer them to a freezer-safe container, where they can last for up to 3 months.
Reheating: To enjoy them at their best, serve the snowballs chilled, or allow them to sit at room temperature for a few minutes to soften before serving.
Make Ahead Options
These Sweetened Condensed Milk Snowballs are perfect for meal prep, allowing you to enjoy festive treats with minimal last-minute fuss. You can prepare the mixture and roll them into balls up to 24 hours in advance; simply cover them tightly and refrigerate until you’re ready to serve. This approach not only saves time but also allows the flavors to meld beautifully. When it’s time to impress your guests, just dust them with confectioners’ sugar right before serving for that fresh, snowy look. For longer storage, these snowballs can also be frozen for up to 3 months; just ensure they’re in an airtight container to maintain quality. With these make-ahead strategies, you’ll have a delightful and stress-free dessert ready to go!
Sweetened Condensed Milk Snowballs Recipe FAQs
What type of coconut should I use?
You can use either sweetened or unsweetened shredded coconut for your Sweetened Condensed Milk Snowballs. Sweetened coconut gives a richer flavor and a slightly sweeter treat, while unsweetened coconut offers a more neutral taste. I often use sweetened, especially for holiday parties, to add to the festive sweetness!
How should I store my Sweetened Condensed Milk Snowballs?
To keep your snowballs fresh, store them in an airtight container lined with parchment paper between layers to prevent sticking. They can be kept in the refrigerator for up to a week. If you need longer storage, you can freeze them!
Can I freeze Sweetened Condensed Milk Snowballs?
Absolutely! To freeze, place the snowballs in a single layer on a baking sheet and put them in the freezer until solid. Once firm, transfer them to a freezer-safe container or zip-top bag and store for up to 3 months. When you’re ready to enjoy them, just let them thaw in the fridge overnight or at room temperature for a while.
What if my snowballs are too soft?
If your Sweetened Condensed Milk Snowballs are too soft after mixing, don’t worry! Simply return them to the refrigerator for another 15-30 minutes to firm up. If they remain too sticky after chilling, you can try adding a bit more shredded coconut to help the mixture hold its shape better. Rolling them in coconut will also give a nice texture!
Are these snowballs safe for pets or people with allergies?
These Sweetened Condensed Milk Snowballs contain ingredients like dairy and coconut, which can pose issues for individuals with lactose intolerance or nut allergies. Always double-check for allergies among your guests and consider alternatives if necessary. For pets, it’s best to avoid giving them any desserts, especially those that contain sugar or dairy.
How do I customize my Sweetened Condensed Milk Snowballs?
Feel free to get creative! You can mix in mini chocolate chips or dried fruits like cranberries for bursts of flavor. If you’re looking to change up the texture, try swapping out the shredded coconut for crushed nuts or graham cracker crumbs. Just remember to adjust the amount of sweetened condensed milk if your mix becomes too dry, adding a touch more to maintain the right consistency!
Sweetened Condensed Milk Snowballs: Easy No-Bake Bliss
Ingredients
Equipment
Method
- In a large mixing bowl, combine sweetened condensed milk, shredded coconut, and vanilla extract. Stir until well blended.
- Using your hands, scoop and roll the mixture into balls about 1 inch in diameter and place on a parchment-lined baking sheet.
- Refrigerate the baking sheet with snowballs for at least 1 hour until firm.
- Dust each chilled snowball with confectioners' sugar and shake off excess.
- Serve on a festive platter or store in an airtight container in the fridge.
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